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SLICE, SLICE, BABY

  • Signature Pies

    Quattro Formaggio - $14 (Medium)/$20 (Large)

    cheddar, mozzarella, provolone & ricotta cheese, bacon, mushrooms

    Colossus - 15/22

    pepperoni, Italian sausage, ham, mushrooms, red onions, green peppers, black olives

    Mexican - 15/22

    Mexican sausage, avocado, black olives, fresh tomatoes, red onions, green peppers, jalapeños, cheddar cheese

    Texas Fajita - 15/22

    avocado, fresh tomatoes, red onions, green peppers, jalapeños, cheddar cheese, cilantro, a side of sour cream

    T-Bone - 15/22

    steak strips, red onions, red & green peppers, mushrooms, fresh garlic

    Tchoupitoulas - 15/22

    Cajun shrimp, andouille sausage, red onions, green peppers, roasted red peppers, fresh garlic

    B.O.T. - 14/21

    fresh basil, bacon, red onions, fresh tomatoes

    Roma - 14/20

    prosciutto, black olives, ricotta cheese, and green peppers

    Hawaiian - 15/22

    ham, red onions, pineapples, almonds

    Neptune - 14/20

    shrimp, green peppers, black olives, artichoke hearts

    BBQ - 14/20

    no tomato sauce—BBQ sauce, BBQ chicken, red onions, green peppers, cheddar cheese

    Seven Layer - 15/22

    no pizza sauce—our homemade tomatillo sauce, spicy black bean dip, fresh tomatoes, mozzarella, provolone & cheddar cheese, fajita chicken

    Nyce Bryce - 14/20

    extra pizza sauce, pepperoni, fresh basil, garlic, topped with feta cheese (Pineapple suggested as an addition)

    Bayou Chicken - 14/20

    Cajun chicken, red onions, roasted red peppers, fresh garlic

    The Meat - 15/22

    pepperoni, ham, salami, bacon, Italian sausage, Canadian bacon, topped with our tomato pizza sauce

  • REGULAR/TOPPINGS

    Regular Cheese (10") - 8
    Large Cheese (14") - 11
    Traditional Meat Toppings (10") - 1.00/(14") - 2.00

    pepperoni, bacon, ham, anchovy

    Traditional Veggie Toppings (10") - 1.00/(14") - 2.00

    fresh garlic, black olives, green olives, green peppers, mushrooms, red onions, tomatoes, pineapples, jalapeños, cilantro, rosemary, pepperoncini peppers

    Traditional Extras (10") - 1.00/(14") - 2.00

    extra cheese, extra sauce, thicker crust, side of sour cream, jerk spice, Cajun spice

    Superior Meat Toppings (10") - 1.50/(14") - 2.50

    andouille sausage, Italian sausage, Mexican sausage, hamburger, genoa salami, Canadian bacon

    Superior Veggie Toppings (10") - 1.50/(14") - 2.50

    artichoke hearts, avocado, fresh basil, eggplant, grilled red onions, spinach, roasted red peppers, capers, sun dried-tomatoes, red bell peppers

    Superior Cheese (10") - 1.50/(14") - 2.50

    cheddar, swiss, feta, gorgonzola, ricotta

    Superior Extras (10") - 1.50/(14") - 2.50

    almonds, tomatillo sauce

    Premium Meat Toppings (10") - 2.00/(14") - 3.00

    fajita chicken, BBQ chicken, Cajun chicken, Jamaican jerk chicken steak strips, shrimp, BBQ shrimp, Cajun shrimp, prosciutto, veggie sausage

    Premium Cheese (10") - 2.00/(14") - 3.00

    fresh parmesan, goat cheese, fontina

  • Signature Veggie

    Basilica - 14/20

    no tomato sauce—walnut pesto sauce, feta cheese, sun-dried tomatoes, black olives

    Greek - 14/21

    spinach, red onions, black olives, feta cheese

    Bazbeaux - 14/21

    fresh basil, sun-dried tomatoes, & fresh garlic

    Lisa's Fav - 15/22

    hot and spicy—extra sauce, green & red bell peppers, red onions, avocado, Cajun spice and only freshly grated parmesan cheese (For a special treat add fajita chicken as an additional topping)

    Genova - 14/20

    fresh basil, eggplant, mushrooms, fresh tomatoes, goat cheese

    Garden - 15/22

    spinach, artichoke hearts, avocado, red onions, green peppers, black olives, ricotta cheese

    Senza - 14/21

    no cheese—fresh basil, eggplant, grilled red onions

    Margherita - 14/21

    fresh basil, fresh tomatoes, fontina cheese & fresh garlic

THIS IS THE LUNCH YOU'RE LOOKING FOR

  • MON - FRI 11AM - 2PM

    8" single serving pizzas for 7.50. Add small house salad and tea for 2.50. Choose from our daily selected signature pizzas or create your own with 3 toppings. Additional toppings on lunch specials are .75.

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RED, WHITE, & CARBS

  • SMALLS

    Garlic Bread - 5.00
    Cheese Bread - 6.00

    cheese, garlic

    Walnut Pesto - 6.75

    walnut pesto, garlic

    Cheese Walnut Pesto - 7.75

    cheese, walnut pesto, garlic

  • Salads

    Tossed - Small 4.75/Large 9

    romaine lettuce, carrots, red cabbage, provolone & mozzarella cheese, black olives, tomatoes

    Greek - 5.50/10

    romaine lettuce, carrots, red cabbage, red onions, black olives, tomatoes with provolone, mozzarella, & feta cheese

    Spinach - 6/11

    spinach, mushrooms, bacon, sliced egg, red onions, black olives, provolone & mozzarella cheese

    Antipasto - 7/12

    our tossed salad with vinaigrette shrimp, genoa salami, prosciutto, pepperoni, artichoke hearts, red onions with provolone & mozzarella cheese

    Chicken Tomatillo - Large Only 12.00

    our tossed salad with fajita chicken, tomatoes, fresh avocado, black beans, corn tortilla strips, cheddar cheese, & a side of our homemade tomatillo sauce

    Caesar - 5.50/11

    romaine lettuce, seasoned croutons, freshly grated parmesan, house caesar dressing (Add Chicken - 2.50)

  • Sandwiches

    Muffuletta (served hot or cold) - 9.75

    sliced ham, genoa salami, pepperoni, provolone & mozzarella cheese, brown mustard, spicy olive relish

    Ham Baguette (served hot or cold) - 8.25 / 8.95 with cheese

    baked ham with lettuce, tomato, mayonnaise, brown mustard, with cheese

    Submarine (served hot or cold) - 8.75

    sliced ham, genoa salami, lettuce, tomato, red onions, brown mustard, house vinaigrette dressing, with provolone, mozzarella & swiss cheese

    Eggplant Parmesan (served hot) - 8.95

    fresh basil, baked eggplant, spicy tomato parmesan sauce, with provolone & mozzarella cheese

  • Kid's Menu

    8" Noodle Pie - 5.00

    mac & cheese, bacon, Canadian bacon

    8" Cheese Pizza - 5.00

    add one topping

    8" PB&J Pizza - 5.00

    peanut butter & grape jelly

  • DRINKS

    Soft Drinks & More - 2.65

    Coca Cola, Diet Coke, Coke Zero, Sprite, Rootbeer, Orange Soda, Dr. Pepper, iced tea, co ee, milk, fresh juice

    BEER & MORE

    please see in-house menu for our domestic & premium import beer selections & our vintage wines

  • PRIVATE EVENTS & BUFFET

    1st Tier - One Topping Pizzas

    $13.95/adult, $7.95/child

    2nd Tier - Specialty Pizzas

    $15.95/adult, $8.95/child

    All pizzas are served family style. Pricing is per person & all you can eat.

    Add House Salad - $2.95/person
    Add Garlic Bread - $1.95/person
    Add Garlic Cheese Bread - $2.50/person

    If you would like to create a special menu, please speak with one of our catering/event specialists

  • DESSERTS

    New York Style Cheesecake - 5.95
    Mexican Vanilla Ice Cream - Scoop, 1.75

    Float, 4.00

    Tiramisu - 5.95

SIGNATURES

  • Stromboli - 10.50

    Grilled mushrooms, red onions, green peppers, folded & baked with Italian sausage, tomato sauce, provolone & mozzarella cheese. Substitute eggplant for Italian sausage to make it vegetarian. Please allow a little extra time.

  • Lasagna - 8.50 (Small)/11.25 (Large)

    Our own rich, meaty beef lasagna made with a special blend of cheeses (no ricotta cheese), fresh herbs, & spices. A unique twist from traditional lasagna. Served with half an order of garlic bread. For smaller appetites, half orders are available.

SUDS & GRAPES

  • WINE

    Hanna Sauvignon Blanc - 8/32

    Sonoma CA

    Bottega Vinaia Pino Grigio - 8/32

    Trentino, Italy

    Santa Margherita Pinot Grigio - 50/bottle

    Valdadige, Italy

    Hess Chardonnay - 7/28

    Sonoma, CA

    Simi Chardonnay - 35/bottle

    Sonoma, CA

    Belleruche Rose - 7/28

    France

    Maschio Prosecco - 7/glass

    Venetio, Italy

    Mark West Pinot Noir - 6/24

    California

    Meoimi Pinot Noir - 40/bottle

    California

    Alta Vista Malbec - 7/28

    Mendoza, Argentina

    Colle Pino Sangiovese - 6/24

    Tuscany, Italy

    Tenuta, Santedame Chianti Classico - 45/bottle

    Italy

    The Velvet Devil Merlot - 8/32

    Washington

    The Federalist Zinfandel - 40/bottle

    Sonoma, CA

    Tom Gore Cabernet Sauvignon - 8/32

    California

    Franciscan Cabernet Sauvignon - 50/bottle

    Napa, CA

  • DRAFT BEER

    Miller Lite - 3.50 Pint/12.00 Pitcher

    Domestic

    Shiner Bock - 3.50/12.00

    Shiner, TX

    Twisted X Lager - 4.50/15.00

    Dripping Springs, TX

    Twisted X Cow Creek - 4.50/15.00

    Dripping Springs, TX

    Real Ale Fireman's 4 Blonde Ale - 4.50/15.00

    Blanco, TX

    Real Ale Seasonal Tap - 5.00/17.00

    Blanco, TX

    Thirsty Planet Thirsty Goat Amber - 4.50/15.00

    Austin, TX

    Thirsty PlanetBuckethead IPA - 4.50/15.00

    Austin, TX

    Austin Beerworks Pearl Snap Pilsner - 4.50/15.00

    Austin, TX

    Karbach Weisse Versa Wheat - 4.50/15.00

    Houston, TX

  • BOTTLES/CANS

    DOMESTIC BOTTLES - 3.50

    Miller Lite, Coors Light, Budweiser, Bud Light, Lone Star, Blue Moon, Michelob Ultra

    IMPORT BOTTLES - 3.75

    Corona, Dos XX Lager, Negra Modelo, Pacifico, Buckler N/A

    PREMIUM BOTTLES - 4.25

    Rio Blanco Pale Ale, Deschutes Stout

    DOMESTIC CANS - 2.50

    Pearl Lager

    IMPORT CANS - 3.75

    Modelo Especial, Tecate

    PREMIUM DOMESTIC - 4.25

    ABW Peacemaker, ABW Black Thunder, Hops n Grain Zoe

    PREMIUM IMPORT - 5.00

    Belhaven Scottish Ale, Austin East Ciders

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HAPPY HORA

  • MONDAY-FRIDAY

    • 2p-7p, $3.5 Pints, $6 Reds, $10 Pitchers

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CARBE DIEM

  • Carbo-Loading Since 1994

  •  

    It's no secret that pizza and beer are the perfect pair, and at Austin Pizza Garden, we believe that delicious carbs are meant to be together. That's why we're committed to keeping APG the city's choice pizza place. With a little revamping and an updated menu, APG's new brand is serving up no fuss pizza and ice-cold beer every day of the week. Since we opened in 1994, we've been making made-to-order pizza with the freshest ingredients in one of the city's oldest and most historic buildings. It's no wonder we're an Austin staple.